Stories out of school

Our stateroom is referred to in the booking information as a “Partially Obstructed Balcony” which means that some part of a survival craft or its associated mechanism is the first thing you see off the balcony. On most ships and particularly on long ocean voyages there is little to see from balconies anyway. For 18 days we have watched our obstructed view and survival craft have twice been lowered into the sea to function as port tenders while at anchor and once for crew exercises while at a berth. For all of those days we have been somewhat mystified by an apparatus, sitting above the boat davits, that showed signs of extreme rust in a geared track and a bucket, partially full of oil, mcgyvered to hang below a motor. Attached to the outboard extremity of this apparatus  is something that appears to be a folding gangway. Two questions: what was it for and in its condition, would it even work?

Friday morning in Auckland we were awakened by the noise of motors, grinding gears and grating sounds. The pattern repeated numerous times. We watched from the balcony as the mechanism moved outward, ground to a stop, retreated inward then outward slightly farther than the previous stoppage. Gradually the rust was overcome and the gangway was lowered to the dock where it was positioned to bring fresh supplies into the lower decks of the ship. 

When we later returned to our room it was clear that someone had spread grease liberally on the gears and tracks. Before sailing the gangway and its balky davits were easily returned to their storage position. Here is a photo collage.

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Our stop at Bay of Islands was very pleasant. There was very little wait time for tender service to the Waittangi shore. By the time we arrived most of the tours had begun and we had the choice of a 25 minute walk or free shuttle bus into Pahai. We opted to walk. We purchased water at a shop on the way and enjoyed the beautiful weather. 

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A group of Maoris were performing in a small park near the waterfront at Pahia and several travellers were co-opted into their performance. The town was not overly crowded. Souvenir shops, eateries and realtors lined the streets. More vendors could be found along walkways that threaded between the auto-roadways. That was where we found a pleasant little sandwich shop about lunch time. We returned to Waitangi on the shuttle bus and returned to the ship early in the afternoon. There was time to soak in the hot tub while watching sail craft, para-sailing and tour boats in the bay.

How much does a suntan cost? The sun is available to everyone and there were more than enough loungers on the deck so the answer should be “nothing”. Watching a few passengers tanning technique provides a different answer. There were a number of travellers who seemed to lay out on deck regardless of the availability of sun but as the sun warmed, the outerwear vanished, bodies glistened with sunscreen of something and bar stewards attended. My calculations estimate that over a three week cruise the tan may have cost more than $800, excluding sunscreen. Oh well, I suppose it’s good news for the cruise line.

Sunday and Monday we were at sea en route to Sydney Australia. Sunday was a beautiful day at sea with warm, sunny, dry weather and smooth seas. Monday could hardly have been more opposite as we traveled through the northern Tasman Sea. By the time we came along site the Overseas Passenger Terminal on Tuesday, February 27 the nice weather had returned.

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Tuesday morning was scheduled for inspections by Australian Border Security people. Cunard, in their wisdom, scheduled visits to officials first by urgency to disembark for tours then by deck of residence in ascending order. What could be simpler? Our deck, deck 5, was called to the theatre in preparation for inspection ashore. while enroute to the theatre an announcement was made that there was no longer a need to stage disembarkation via the theatre. By this time we were with others committed to entering the theatre at the lowest of its three levels. Without method of escape we were held captive while Cunard staff explained to guest after guest after guest that no-one would be allowed back into the ship until all passengers had completed inspection, a fact that was in the paper documentation received by all and announced repeatedly over the public address system. Next, other than leaving the ship on deck 1 as originally planned, we were now directed back through the ship and up to deck 3. Once Cunard stopped messing around, Australian Border inspection was a breeze.

Cunard was, however, not yet done with us. Upon returning to the ship with plans to have lunch on board, many of us discovered we could not board at the planned time. We were given boarding sequence numbers then shuttled from place to place within the terminal building for nearly an hour. We were later to discover that Cunard had not planned for the eventuality that some 40 or so passengers felt that for some reason they could ignore Australian officials and simply stay on the ship. So the 400 or 500 of us wishing to re-board the ship had to wait while Cunard rounded up the strays and herded them to inspection.

After lunch we again set off to wander the harbour area. Sydney has a public transit system that includes bus, train and boat. They also have a “Tap and Ride” fare payment system that works quite well. One of our first stops was to pick up an OPAL card and shortly thereafter we were on a ferry heading to Darling Harbour. We found there were many changes since we first visited 10 years ago. There has been a lot of new development and the number of ferry stops reduced. We walked around Darling Harbour from one ferry stop to the next. the northern end of the harbour is currently being redeveloped. Parts of the eastern and western shores were familiar but most was either under development or already redeveloped into condos and businesses.

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This week has 6 days

With our three mid-Pacific stops complete we saw the departure of Captain Aseem A. Hashmi and the arrival of his replacement Captain Inger Klein Thorhauge. Now with a woman in charge we shall most certainly not get lost as she will not be reluctant to stop and ask for directions, or so I have been told. We get to meet her this evening at a reception before dinner. 

Last night we set the clocks back another hour so that the time is correct for New Zealand only the day is not. Tonight, Monday 19 February we cross the International Date Line and magically we awaken on Wednesday 21 February. We will recover our lost day in April when we return to Hawaii. The poor folks that are continuing east to Southampton never get their lost day back. 

Saturday evening after leaving Moorea and Sunday were very pleasant with relatively smooth seas. Today, Monday, we have 31 knot head winds into which we are sailing at 20 knots. The lower decks have been closed and the salty sea spray reaches the upper decks. Those who don’t mind the wind find 24°C temperatures. The pools remain open but the slosh factor is quite high.

While we were berthed in Papeete we watched an interesting marine ballet. The ship at the adjacent berth was essentially a floating dry dock carrying several vessels. The Yacht Express would partially submerge to allow yachts and a small ferry to sail on. Yacht Express would gradually surface allowing the other vessels to settle into cradles, The crew then began the task  of anchoring the vessels to the deck of Yacht Express. We have been trying to decide whether the Yacht Express was a boat-boat or a ferry-ferry. (sorry, I tried not to say that)

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Having lost Tuesday, the weather moderated and Wednesday, what would have been Tuesday, became a nice summer day with quiet seas. There are many sun worshipers out on deck loungers when the weather is fine. The deck activities on the Queen Elizabeth include some games but the silly pool games are notably absent. The sea days to Auckland passed uneventfully. We had three Kiwis on as headline entertainers. The comedian could be funny at times, the operatic tenor was a pleasure to listen to and the third fellow one would have to call unique, whether you liked his work or not. He had a camera above a tray of sand in order to project for us the images he created in the sand. Upon arriving in Auckland these three plus the daily speakers are being replaced. We shall find out who they are in due course.

We arrived in Auckland Friday, February 23, 2018 and were on the berth by 7:30 AM and there was free WiFi although not the most reliable. We left the ship before 9 AM to pick up a few things and encountered a couple of light showers while downtown. A few buildings we remembered from our last visit are simply gone, erased to make way for subway construction. The harbour is essentially the same except for some minor rearrangements. We returned to the ship to deposit purchases then back ashore.

The showers had given way to a bright sunny day. The temperature rose to 22°C officially but it felt warmer in the direct sun. We took a 15 minute ferry ride to the small community of Devonport on the north side of the harbour. It is a much quieter setting than downtown Auckland. We had lunch, found another free WiFi location to send a couple of emails then walked along the beach before returning to the Queen Elizabeth. By the time we returned new passengers were boarding to replace those who ended their voyage at Auckland. 

Here are a couple of photos of Devonport.

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And a couple of Auckland from Devonport.

 Tomorrow, Bay of Islands.

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Auckland and Bay of Islands

We are now just three sleeps from home, all being well. Auckland has been a bit rainy but we still managed to do a few laps in the city, a ferry ride to Devonport for a walk about in that quaint little, hilly village and our objective trip to the Bay of Islands.

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If you think things are expensive in Ontario then come to Australia. If you think things are expensive in Australia then come to New Zealand. When we left home gas prices were about $1.30 / litre, in Australia $1.40 / litre however, in New Zealand try $2.40 / litre. Restaurant meals in New Zealand, Auckland anyway, run at $15 to $20 for a continental breakfast and up to $30 for a full breakfast. Even a McDonald’s burger combo will cost about $8. For one lunch, two servings of very good chicken soup, a warm fresh roll and one small beer down by the harbour set the VISA bill up by $42. We had less opportunity to eat out in Australia but the prices are only slightly more moderate.

We were able to take our excursion to the Bay of Islands as we had hoped. It is a three hour bus trip from Auckland to Paihia from which our charter boat would take us out into the bay. It was rather cool at 6:40 AM as we awaited a shuttle bus to the actual coach boarding area and what seemed like a long time, really only about 30 minutes, waiting on Quay St for our coach. The terrain north of Auckland was a very green combination of natural bush, commercial pine forests and farms, about equal parts sheep and dairy cattle with a little beef cattle. Our coffee stop was at Te Hana, a Maori cultural centre and restaurant. We arrived in Paihia near noon and had a little more than an hour to wander around in what had become a rather pleasant sunny day.

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We found a sidewalk cafe, as many of them are in the tourist area that is Paihia, and had a sandwich for quite a reasonable price, by New Zealand standards. We then took a long walk along the beach. We had a brief conversation with a couple of youths from Germany who were traveling around the country backpacking. We had noticed one other earlier in Auckland but after this we began noticing quite a number of young people with the characteristic large pack. By the time we returned to the boarding area for the boat most of the other coach passengers had already arrived and it was not long until we were invited to board the boat. There were quite a few more on the boat than had been on the coach. During the trip we casually met other passengers representing Brandon, Manitoba and Vancouver, BC. Canada was well represented. Throughout the trip we chatted with a very nice Australian couple.

The weather remained sunny and warm enough with a sweater. The Bay is littered with islands and rocks that haven’t achieved the status of island. Our trip took us to visit two specific islands. Motuarohia was typical of most of the larger islands but was the island from which Captain Cook first viewed and named the area. There are stairs leading from the beach to that same look out, only for the brave.

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We had an unexpected bonus when we stopped for a few minutes in Parekura Bay and were visited by a very large collection of dolphin pods. There were several youngsters still being tracked closely by their mothers. For a while you could see dolphin dorsal fins regardless of where you looked. They swam up to, around and under the boat. As we moved off to our next stop they were visible in our wake.

We next stopped at the end of the Cape Brett Peninsula (Rakaumangamanga if you want to try it in Maori). There is a light station there and although the light is no longer being maintained there is still a marine beacon in place. Below the light is a cottage once occupied by the keeper now available to hikers for $15 per night. Be prepared for a very long hike to earn your $15 accommodation. It also appears that the remnants of the dock and rail system once used to haul construction supplies up the hill are still visible.

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The advertised feature of most trips to the Bay of Islands is a visit to the Hole in the Rock, Motukokako island. The Captain let the boat bob and roll in the waves while we all got a good look at the rock. A narrator described some of the rock’s history and pointed out to us where the ocean was gradually carving new holes in the rock that might eventually form another tunnel. Finally, after the narrator generated as much excitement about the possibility of sailing through the hole, the Captain applied the power and sailed uneventfully to the other side to the music of electronic shutter clicking sounds. She then turned the catamaran around and sailed the outer route around the island and we were soon back in Paihia.

By 4:30 we we back on the motor coach en route to Auckland again. As the light faded rain began. We stopped again for bathrooms and coffee at Te Hana after about two hours on the road. We had to dodge rain drops to get from the bus to the restaurant. After the stop, that included a scone and cup of tea for us, we boarded the bus during a brief pause in the rain. After another 90 minutes we were back at the Sky City Bus Terminal and transferred to the shuttle then to our hotel.

We grabbed dinner at the hotel because the rain was still on and off then ended a very enjoyable day.

The Auckland Photos are here.

And, the Railway Museum Photos are here.

Melbourne: Cruise Port to Airport

It just struck me as interesting. It’s Cruise Port not Cruiseport and Airport not Air Port. I know, I know, we drive on parkways and park on driveways. 

Dawn Princess arrived on time Tuesday morning in Melbourne. We had said our goodbyes to table companions and waiters the evening before but we did encounter our Junior Waiter again at breakfast. After that it was a hurry up and wait day. Two big suitcases were, hopefully, making their way dockside as we cleared the last of our belongings from the stateroom so Rodel, our steward, could make it ready for the next guests. Now it was wait time, along with about 900 others leaving the ship in Melbourne. Disembarkation was orderly as usual and we were among the last to walk off. By 10:45 we were on a coach heading for Melbourne’s Tullamarine airport.

Wait time! No Air New Zealand personnel at the desk until 3:30 PM. How to kill nearly 4 hours at an airport, hmmmm? Oh goody! Check-in time, Hurry up, let’s be first. Wait time! How to kill 3 more hours at an airport AFTER clearing security. The only good thing was that we seemed to be in between the morning traveller rush and the evening rush. Security and customs areas were almost empty. Wine time! 

Ah ha, our airplane arrived and close to on time. Boarding commenced with wheelchairs and baby strollers first but somehow as a result of bizarre placement of lounge benches and  corral tapes we ended up with the pre-boarding group. Why not, we deserved it. Now, being first on the plane we wait some more.

Only 30 minutes late off the ramp but only 15 minutes late on arrival in Auckland, thanks to winds aloft. Air New Zealand did have what they referred to as a meal on board, The smell was enough to put me off. Give me rough seas any time. Gail was braver than I and tried something called beef and noodles. A bread roll and sweet cake went down and the rest went back. 

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The overhead sign in the airplane just needs a slight change.

Quite amazingly, we were quickly off the plane and even more amazingly our luggage was in the first batch to arrive on the carousel. Yes! By the way, I think the world’s largest duty free liquor store is between the gates and baggage pickup at Auckland airport.

Passport control took but a couple of minutes, now on to agriculture control (or whatever they call it) Gail always carries packaged snack food with her to manage her blood sugar. The chap at the first inspection station could not get his mind around “packages of ritz crackers with cheese” so we were re-directed to secondary inspection for the first time ever. The lady at the inspection station took one look at the bag of snacks, shook her head in disbelief, asked a couple of additional questions then shooed us off to X-ray. Yep, both coming and going in New Zealand. Looking forward to the body search on exit. We really hate air travel these days.

Our Supershuttle van and driver was awaiting his passengers of which we were two and it was easy to find. Auckland has “day time” and “construction time” on their roads. Fortunately, traffic was very light at 1:30 AM and we were at the hotel before 2. During checkin Gail indicated she was hungry and our order for pizza and wine went to room service before we started for our room. We needed a user guide for the elevator. “Insert and remove key card then select your floor.” Sounded simple enough. Figured it out eventually.

Finally, dinner…and sleep.